Publikationen, an denen er mitarbeitet Beatriz Martin Gomez (9)
2025
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Pressurized fluid extraction of bioactive compounds from peanut by-products to promote waste recovery and circular economy
Analytical and Bioanalytical Chemistry, Vol. 417, Núm. 13, pp. 2867-2878
2024
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Development and validation of a new analytical method for the determination of plasticizers in bee pollen
Microchemical Journal, Vol. 205
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Development and validation of an analytical methodology based on solvent microextraction and UHPLC-MS/MS for determining bisphenols in honeys from different botanical origins
Food Chemistry, Vol. 450
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Free amino acid profile in Mimosa scabrella honeydew honey from Brazil and chemometric analysis for geographical discrimination
Food Research International, Vol. 177
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Other Bioactive Constituents of Pollen
Pollen Chemistry & Biotechnology (Springer International Publishing), pp. 197-227
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Recent applications of chromatography for determining microplastics and related compounds (bisphenols and phthalate esters) in food
Microchemical Journal, Vol. 197
2023
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Monitoring changes in the volatile fraction of roasted nuts and seeds by using comprehensive two-dimensional gas chromatography and matrix templates
MethodsX, Vol. 10
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Study of Different Chiral Columns for the Enantiomeric Separation of Azoles Using Supercritical Fluid Chromatography
Separations, Vol. 10, Núm. 1
2022
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Fast Chromatographic Determination of Free Amino Acids in Bee Pollen
Foods, Vol. 11, Núm. 24