Publikationen in Zusammenarbeit mit Forschern von Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (6)

2022

  1. Hydroxynitrile lyase defends Arabidopsis against Tetranychus urticae

    Plant physiology, Vol. 189, Núm. 4, pp. 2244-2258

2021

  1. Measuring farmers' attitude towards breeding tools: the Livestock Breeding Attitude Scale

    Animal, Vol. 15, Núm. 2

2019

  1. An arabidopsis TIR-lectin two-domain protein confers defense properties against tetranychus urticae

    Plant Physiology, Vol. 179, Núm. 4, pp. 1298-1314

2017

  1. Senescence-Associated Genes in Response to Abiotic/Biotic Stresses

    Progress in Botany Vol. 79 (Springer), pp. 89-109

2012

  1. Virus hazards from food, water and other contaminated environments

    FEMS Microbiology Reviews, Vol. 36, Núm. 4, pp. 786-814

2008

  1. Volatile compounds and sensorial characterization of wines from four spanish denominations of origin, aged in Spanish Rebollo (Quercus pyrenaica Willd.) oak wood barrels

    Journal of Agricultural and Food Chemistry, Vol. 56, Núm. 19, pp. 9046-9055