Publications in collaboration with researchers from National Veterinary Research Institute (4)

2016

  1. Validation of a Loop-Mediated Amplification/ISO 6579-Based Method for Analysing Soya Meal for the Presence of Salmonella enterica

    Food Analytical Methods, Vol. 9, Núm. 11, pp. 2979-2985

2012

  1. Multicenter Collaborative Trial Evaluation of a Method for Detection of Human Adenoviruses in Berry Fruit

    Food Analytical Methods, Vol. 5, Núm. 1, pp. 1-7

  2. Virus hazards from food, water and other contaminated environments

    FEMS Microbiology Reviews, Vol. 36, Núm. 4, pp. 786-814

2007

  1. Trends in analytical methodology in food safety and quality: monitoring microorganisms and genetically modified organisms

    Trends in Food Science and Technology, Vol. 18, Núm. 6, pp. 306-319