Publicaciones en colaboración con investigadores/as de Centro de Investigación Biomédica de La Rioja (15)

2024

  1. Novel risk loci for COVID-19 hospitalization among admixed American populations

    eLife, Vol. 13

2023

  1. A second update on mapping the human genetic architecture of COVID-19

    Nature

2022

  1. Development and characterization of anti-biofilm coatings applied by Non-Equilibrium Atmospheric Plasma on stainless steel

    Food Research International, Vol. 152

  2. Novel genes and sex differences in COVID-19 severity

    Human molecular genetics, Vol. 31, Núm. 22, pp. 3789-3806

  3. Severity of COVID-19 attributable to obesity according to BMI and CUN-BAE

    Semergen, Vol. 48, Núm. 8, pp. 6

2021

  1. Durability assessment of a plasma-polymerized coating with anti-biofilm activity against l. Monocytogenes subjected to repeated sanitization

    Foods, Vol. 10, Núm. 11

  2. Durability study of the anti-biofilm capacity of plasma-polymerized coatings on stainless steel for food contact applications

    Surfaces, Interfaces and Coatings Technologies International Conference 2021 – SICT 2021

  3. Spread of a SARS-CoV-2 variant through Europe in the summer of 2020

    Nature, Vol. 595, Núm. 7869, pp. 707-712

  4. The first wave of the COVID-19 epidemic in Spain was associated with early introductions and fast spread of a dominating genetic variant

    Nature Genetics, Vol. 53, Núm. 10, pp. 1405-1414

  5. Unraveling the emergence and population diversity of Listeria monocytogenes in a newly built meat facility through whole genome sequencing

    International Journal of Food Microbiology, Vol. 340

2020

  1. Anti-biofilm coatings on stainless steel for food contact applications via plasma-polymerization

    34th EFFoST International Conference 2020 : Bridging high-tech, food-tech and health: Consumer-oriented innovations : 10-12 November 2020, Online event

  2. Applying Genomics to Track Antimicrobial Resistance in the Food Chain

    Comprehensive Foodomics (Elsevier), pp. 188-211

  3. Atmospheric pressure cold plasma anti-biofilm coatings for 3D printed food tools

    Innovative Food Science and Emerging Technologies, Vol. 64

  4. Selection for Antimicrobial Resistance in Foodborne Pathogens through Exposure to UV Light and Nonthermal Atmospheric Plasma Decontamination Techniques

    Applied and environmental microbiology, Vol. 86, Núm. 9

2019

  1. Production of Antibacterial Coatings Through Atmospheric Pressure Plasma: a Promising Alternative for Combatting Biofilms in the Food Industry

    Food and Bioprocess Technology, Vol. 12, Núm. 8, pp. 1251-1263