Focused microwave-assisted Soxhlet extraction of acorn oil for determination of the fatty acid profile by GC-MS. Comparison with conventional and standard methods

  1. Pérez-Serradilla, J.A.
  2. Ortiz, M.C.
  3. Sarabia, L.
  4. De Castro, M.D.L.
Zeitschrift:
Analytical and Bioanalytical Chemistry

ISSN: 1618-2642,  1618-2650

Datum der Publikation: 2007

Ausgabe: 388

Nummer: 2

Seiten: 451-462

Art: Konferenz-Beitrag

DOI: 10.1007/S00216-007-1227-X GOOGLE SCHOLAR