Effect of the flavonoid quercetin on cadmium-induced hepatotoxicity

  1. Vicente-Sánchez, C.
  2. Egido, J.
  3. Sánchez-González, P.D.
  4. Pérez-Barriocanal, F.
  5. López-Novoa, J.M.
  6. Morales, A.I.
Journal:
Food and Chemical Toxicology

ISSN: 0278-6915

Year of publication: 2008

Volume: 46

Issue: 6

Pages: 2279-2287

Type: Article

DOI: 10.1016/J.FCT.2008.03.009 GOOGLE SCHOLAR

Sustainable development goals