Screening of postharvest agricultural wastes as alternative sources of peroxidases: Characterization and kinetics of a novel peroxidase from lentil (Lens culinaris L.) stubble

1. Hidalgo-Cuadrado, N.
2. Pérez-Galende, P.
3. Manzano, T.
4. De Maria, C.G.
5. Shnyrov, V.L.
6. Roig, M.G.