Anthocyanin and phenolic characterization, chemical composition and antioxidant activity of chagalapoli (Ardisia compressa K.) fruit: A tropical source of natural pigments

1. Joaquín-Cruz, E.
2. Dueñas, M.
3. García-Cruz, L.
4. Salinas-Moreno, Y.
5. Santos-Buelga, C.
6. García-Salinas, C.