Wheat and barley allergens associated with baker's asthma. Glycosylated subunits of the α-amylase-inhibitor family have enhanced IgE-binding capacity

1. Sanchez-Monge, R.
2. Gomez, L.
3. Barber, D.
4. Lopez-Otin, C.
5. Armentia, A.
6. Salcedo, G.