Shifts in microbial populations in Rusitec fermenters as affected by the type of diet and impact of the method for estimating microbial growth (15N v. microbial DNA)

1. Mateos, I.
2. Ranilla, M.J.
3. Saro, C.
4. Carro, M.D.

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DOI: 10.1017/S1751731117000878 GOOGLE SCHOLAR lock_openOpen access editor