Effects of a High-Protein/Low-Carbohydrate Diet versus a Standard Hypocaloric Diet on Weight and Cardiovascular Risk Factors: Role of a Genetic Variation in the rs9939609 FTO Gene Variant

  1. De Luis, D.A.
  2. Aller, R.
  3. Izaola, O.
  4. Primo, D.
  5. Urdiales, S.
  6. Romero, E.
Journal:
Journal of Nutrigenetics and Nutrigenomics

ISSN: 1661-6758 1661-6499

Year of publication: 2015

Volume: 8

Issue: 3

Pages: 128-136

Type: Article

DOI: 10.1159/000441142 GOOGLE SCHOLAR