Early enteral nutrition in critically ill patients with a high-protein diet enriched with arginine, fiber, and antioxidants compared with a standard high-protein diet. The effect on nosocomial infections and outcome
- Caparrós, T.
- Lopez, J.
- Grau, T.
ISSN: 0148-6071
Any de publicació: 2001
Volum: 25
Número: 6
Pàgines: 299-309
Tipus: Article