Effect of nut paste enrichment on physical characteristics and consumer acceptability of bread
- Oliete Mayorga, Bonastre
- Gómez Pallarés, Manuel
- Pando Fernández, Valentín
- Fernández-Fernández, E.
- Caballero, P.A.
- Ronda Balbás, Felicidad
ISSN: 1082-0132, 1532-1738
Year of publication: 2008
Volume: 14
Issue: 3
Pages: 259-269
Type: Article
More publications in: Food science and technology international = Ciencia y tecnología de alimentos internacional
