Formulation of açaí (E. oleracea Mart.) Pulp and seeds extracts by co-precipitation in Supercritical Antisolvent (SAS) technology

  1. Buratto, R.T.
  2. Chinchilla, M.I.
  3. Cocero, M.J.
  4. Martín, Á.
Revue:
Journal of Supercritical Fluids

ISSN: 0896-8446

Année de publication: 2021

Volumen: 169

Type: Article

DOI: 10.1016/J.SUPFLU.2020.105090 GOOGLE SCHOLAR

Objectifs de Développement Durable