Effect of rootstocks on volatile composition of Merlot wines

  1. Carrasco-Quiroz, M.
  2. Martínez-Gil, A.M.
  3. Gutiérrez-Gamboa, G.
  4. Moreno-Simunovic, Y.
Revue:
Journal of the Science of Food and Agriculture

ISSN: 1097-0010,  0022-5142

Année de publication: 2020

Volumen: 100

Número: 8

Pages: 3517-3524

Type: Article

DOI: 10.1002/JSFA.10395 GOOGLE SCHOLAR