Residues of pesticides and some of their degradation products in naturalwaters from vineyard areas located in Rioja Alavesa and Rioja Alta regions
- M. Andrades 1
- A. Quintana 1
- P. Villalta 1
- S. Rodríguez-Cruz 2
- M.J. Sánchez-Martín 2
- E. Herrero-Hernández 2
- 1 Agriculture and Food Department, University of La Rioja
- 2 Institute of Natural Resources and Agrobiology (IRNASA-CSIC). Salamanca
Editorial: Instituto de las Ciencias de la Vid y del Vino
Año de publicación: 2018
Páginas: 76
Congreso: International Congress on Grapevine and Wine Sciences (1. 2018. Logroño)
Tipo: Aportación congreso