Control of postharvest diseases in berries through edible coatings and bacterial probiotics

  1. Romero, J.
  2. Albertos, I.
  3. Díez-Méndez, A.
  4. Poveda, J.
Zeitschrift:
Scientia Horticulturae

ISSN: 0304-4238

Datum der Publikation: 2022

Ausgabe: 304

Art: Rezension

DOI: 10.1016/J.SCIENTA.2022.111326 GOOGLE SCHOLAR lock_openOpen Access editor