Influence of Altitudes and Development Stages on the Chemical Composition, Antioxidant, and Antimicrobial Capacity of the Wild Andean Blueberry (Vaccinium floribundum Kunth)

  1. Guevara-Terán, M.
  2. Padilla-Arias, K.
  3. Beltrán-Novoa, A.
  4. González-Paramás, A.M.
  5. Giampieri, F.
  6. Battino, M.
  7. Vásquez-Castillo, W.
  8. Fernandez-Soto, P.
  9. Tejera, E.
  10. Alvarez-Suarez, J.M.
Journal:
Molecules

ISSN: 1420-3049

Year of publication: 2022

Volume: 27

Issue: 21

Type: Article

DOI: 10.3390/MOLECULES27217525 GOOGLE SCHOLAR lock_openOpen access editor

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