Can Citrus Fiber Improve the Quality of Gluten-Free Breads?

  1. Bugarín, R.
  2. Gómez, M.
Aldizkaria:
Foods

ISSN: 2304-8158

Argitalpen urtea: 2023

Alea: 12

Zenbakia: 7

Mota: Artikulua

DOI: 10.3390/FOODS12071357 GOOGLE SCHOLAR lock_openSarbide irekia editor