Hurdle Technology Applied to Lucuma (Pouteria Lucuma) Fruit Pulp: Microbial Aspects

  1. Cisneros, F.H.
  2. Estrada, M.
  3. Pimentel, U.
  4. Torres, Y.
Revue:
Journal of Culinary Science and Technology

ISSN: 1542-8044,  1542-8052

Année de publication: 2023

Volumen: 21

Número: 4

Pages: 646-658

Type: Article

DOI: 10.1080/15428052.2021.1978365 GOOGLE SCHOLAR

Objectifs de Développement Durable