Higher cadmium and zinc accumulation in parsley (Petroselinum crispum) roots activates its antioxidants defense system

  1. Nawaz, I.
  2. Mehboob, A.
  3. Khan, A.H.A.
  4. Naqvi, T.A.
  5. Bangash, N.
  6. Aziz, S.
  7. Khan, W.
  8. Shahzadi, I.
  9. Barros, R.
  10. Ullah, K.
  11. Shah, M.M.
Journal:
BioMetals

ISSN: 1572-8773 0966-0844

Year of publication: 2024

Volume: 37

Issue: 1

Pages: 87-100

Type: Article

DOI: 10.1007/S10534-023-00529-2 GOOGLE SCHOLAR

Sustainable development goals