Effects of Electron Beam Radiation on the Phenolic Composition and Bioactive Properties of Olive Pomace Extracts

  1. Madureira, J.
  2. Gonçalves, I.
  3. Cardoso, J.
  4. Dias, M.I.
  5. Santos, P.M.P.
  6. Margaça, F.M.A.
  7. Santos-Buelga, C.
  8. Barros, L.
  9. Cabo Verde, S.
Aldizkaria:
Antioxidants

ISSN: 2076-3921

Argitalpen urtea: 2024

Alea: 13

Zenbakia: 5

Mota: Artikulua

DOI: 10.3390/ANTIOX13050558 GOOGLE SCHOLAR lock_openSarbide irekia editor