Discovering Enocotourism in the Ribera del Duero Appellation: A New Concept Combining Wine Tourism and Ecotourism for a Unique Experience

  1. Fuentes-Fernández, R.
  2. Del Carmen González-Velasco, M.
  3. González-Fernández, M.
Liburua:
Wine Tourism and Sustainability: The Economic, Social and Environmental Contribution of the Wine Industry

ISBN: 9783031489365

Argitalpen urtea: 2024

Orrialdeak: 147-159

Mota: Liburuko kapitulua

DOI: 10.1007/978-3-031-48937-2_7 GOOGLE SCHOLAR