Publicaciones en colaboración con investigadores/as de Instituto de Investigación en Ciencias de la Alimentación (3)

2022

  1. Metabolomics study of COVID-19 patients in four different clinical stages

    Scientific reports, Vol. 12, Núm. 1, pp. 1650

2021

  1. Lunasin Peptide is a Modulator of the Immune Response in the Human Gastrointestinal Tract

    Molecular Nutrition and Food Research, Vol. 65, Núm. 12

2019

  1. Role of food proteins and bioactive peptides in inflammatory bowel disease

    Trends in Food Science and Technology, Vol. 88, pp. 194-206