Publicaciones en las que colabora con Salima Varona Iglesias (13)

2016

  1. Encapsulation of edible active compounds using supercritical fluids

    Encapsulation and Controlled Release Technologies in Food Systems: Second Edition (Wiley Blackwell), pp. 16-40

2013

  1. Antimicrobial activity of lavandin essential oil formulations against three pathogenic food-borne bacteria

    Industrial Crops and Products, Vol. 42, Núm. 1, pp. 243-250

  2. Encapsulation of Lavandin Essential Oil in Poly-(ε{lunate}-caprolactones) by PGSS Process

    Chemical Engineering and Technology, Vol. 36, Núm. 7, pp. 1187-1192

  3. Lycopene solubility in mixtures of carbon dioxide and ethyl acetate

    Journal of Supercritical Fluids, Vol. 75, pp. 6-10

2012

  1. Characterization of rosemary essential oil for biodegradable emulsions

    Industrial Crops and Products, Vol. 37, Núm. 1, pp. 137-140

2011

  1. Encapsulation and co-precipitation processes with supercritical fluids: Applications with essential oils

    Open Chemical Engineering Journal, Vol. 5, Núm. 1, pp. 31-41

  2. Liposomal incorporation of lavandin essential oil by a thin-film hydration method and by particles from gas-saturated solutions

    Industrial and Engineering Chemistry Research, Vol. 50, Núm. 4, pp. 2088-2097

  3. Supercritical impregnation of lavandin (Lavandula hybrida) essential oil in modified starch

    Journal of Supercritical Fluids, Vol. 58, Núm. 2, pp. 313-319

2010

  1. Encapsulation and co-precipitation processes with supercritical fluids: Applications with essential oils

    Open Chemical Engineering Journal, Vol. 4, Núm. 1, pp. 31-41

  2. Formulation of lavandin essential oil with biopolymers by PGSS for application as biocide in ecological agriculture

    Journal of Supercritical Fluids

2009

  1. Encapsulation and co-precipitation processes with supercritical fluids: Fundamentals and applications

    Journal of Supercritical Fluids, Vol. 47, Núm. 3, pp. 546-555

  2. Formulation of a natural biocide based on lavandin essential oil by emulsification using modified starches

    Chemical Engineering and Processing: Process Intensification, Vol. 48, Núm. 6, pp. 1121-1128

2008

  1. Supercritical carbon dioxide fractionation of Lavandin essential oil: Experiments and modeling

    Journal of Supercritical Fluids, Vol. 45, Núm. 2, pp. 181-188