2017

1. Antimicrobial resistance and virulence characterization of Staphylococcus aureus and coagulase-negative staphylococci from imported beef meat

   Annals of Clinical Microbiology and Antimicrobials, Vol. 16, Núm. 1

2. Editorial: Industrial and host associated stress responses in food microbes. Implications for food technology and food safety

   Frontiers in Microbiology

3. The Role of the Food Chain in the Spread of Antimicrobial Resistance (AMR)

   Functionalized Nanomaterials for the Management of Microbial Infection: A Strategy to Address Microbial Drug Resistance (Elsevier Inc.), pp. 23-47