Luis Enrique Sáenz De Miera Carnicer-rekin lankidetzan egindako argitalpenak (2)
2019
2014
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Selection of saccharomyces cerevisiae strains applied to the production of prieto picudo rosé wines with a different aromatic profile
South African Journal of Enology and Viticulture, Vol. 35, Núm. 2, pp. 242-256