Publicacions en col·laboració amb investigadors/es de University of Zagreb (2)

2019

  1. Inactivation of parasite transmission stages: Efficacy of treatments on food of animal origin

    Trends in Food Science and Technology, Vol. 83, pp. 114-128

  2. Inactivation of parasite transmission stages: Efficacy of treatments on foods of non-animal origin

    Trends in Food Science and Technology, Vol. 91, pp. 12-23