Publikationen in Zusammenarbeit mit Forschern von University of Leeds (2)

2012

  1. Elucidation of (-)-epicatechin metabolites after ingestion of chocolate by healthy humans

    Free Radical Biology and Medicine, Vol. 53, Núm. 4, pp. 787-795

2010

  1. Polyphenols and phenolic acids from strawberry and apple decrease glucose uptake and transport by human intestinal Caco-2 cells

    Molecular Nutrition and Food Research, Vol. 54, Núm. 12, pp. 1773-1780