Publicaciones en colaboración con investigadores/as de Universidad de Salamanca (167)

2023

  1. Effect of Rhizobium mechanisms in improving tolerance to saline stress in lettuce plants

    Chemical and Biological Technologies in Agriculture, Vol. 10, Núm. 1

  2. Exploring the Antioxidant, Antidiabetic, and Antimicrobial Capacity of Phenolics from Blueberries and Sweet Cherries

    Applied Sciences (Switzerland), Vol. 13, Núm. 10

  3. Ferranicluibacter rubi gen. nov., sp. nov., a new member of family Rhizobiaceae isolated from stems of elmleaf blackberry (Rubus ulmifolius Schott) in Northwest Spain

    International Journal of Systematic and Evolutionary Microbiology, Vol. 73, Núm. 4

  4. Microbiome specificity and fluxes between two distant plant taxa in Iberian forests

    Environmental Microbiome, Vol. 18, Núm. 1

  5. New insight into the bark beetle ips typographus bacteriome reveals unexplored diversity potentially beneficial to the host

    Environmental Microbiome, Vol. 18, Núm. 1

2022

  1. Comparative Genomics of the Genus Pseudomonas Reveals Host- And Environment-Specific Evolution

    Microbiology Spectrum, Vol. 10, Núm. 6

  2. One Health: ¿estamos preparados para la próxima pandemia?

    Farmajournal, Vol. 7, Núm. 2, pp. 75-76

  3. Unveiling the genomic potential of Pseudomonas type strains for discovering new natural products

    Microbial genomics, Vol. 8, Núm. 2

2021

  1. A new perspective of pseudomonas-host interactions: Distribution and potential ecological functions of the genus pseudomonas within the bark beetle holobiont

    Biology, Vol. 10, Núm. 2, pp. 1-14

  2. Bacterial fertilizers based on rhizobium laguerreae and bacillus halotolerans enhance cichorium endivia l. Phenolic compound and mineral contents and plant development

    Foods, Vol. 10, Núm. 2, pp. 1-13

  3. Connecting the lab and the field: Genome analysis of phyllobacterium and rhizobium strains and field performance on two vegetable crops

    Agronomy, Vol. 11, Núm. 6

  4. Defining the rhizobium leguminosarum species complex

    Genes, Vol. 12, Núm. 1, pp. 1-26

  5. Evaluation of biofungicide activity of endophytic bacteria isolated from blackberry bush (Rubus ulmifolius Schott) against two phytopathogenic fungi

    1st International Electronic Conference on Agronomy

  6. Identification of canola roots endophytic bacteria and analysis of their potential as biofertilizers for canola crops with special emphasis on sporulating bacteria

    Agronomy, Vol. 11, Núm. 9

  7. Identification of quinoa seed bacterial endophytes and selection of strains for biofertilization of quinoa crops

    1st International Electronic Conference on Agronomy

  8. Initiation to research in Microbiology in the first year of secondary education through short experiences in the laboratory.

    4th International Congress on Education Innovation and Learning Technologies (ICEILT-4)

  9. Mechanisms of action of microbial biocontrol agents against botrytis cinerea

    Journal of Fungi, Vol. 7, Núm. 12

  10. Overview of the role of rhizobacteria in plant salt stress tolerance

    Agronomy, Vol. 11, Núm. 9

  11. Phylogenomic analyses of the genus pseudomonas lead to the rearrangement of several species and the definition of new genera

    Biology, Vol. 10, Núm. 8

2020

  1. A different point of view of plant-bacterial interactions: RNA-Seq analysis of a PGP bacterial endophyte colonizing rapeseed plants

    Biology and Life Sciences Forum