Publikationen, an denen er mitarbeitet María Ángeles Gómez Sánchez (19)

2023

  1. Garden Waste Compost Tea: A Horticultural Alternative to Promote Plant Growth and Root Traits in Tomato (Solanum lycopersicum L.) Plants

    Horticulturae, Vol. 9, Núm. 10

  2. The Second Derivative of the NDVI Time Series as an Estimator of Fresh Biomass: A Case Study of Eight Forage Associations Monitored via UAS

    Drones, Vol. 7, Núm. 6

2022

  1. Efecto de la aplicación de té de compost de resíduos de jardinería (con y sin enriquecimiento microbiano) en el cultivo de patata

    Compostaje: Objetivo de Desarrollo Sostenible

2021

  1. Compost tea induces growth and resistance against rhizoctonia solani and phytophthora capsici in pepper

    Agronomy, Vol. 11, Núm. 4

2019

  1. Agro-morphological and chemical characterization of traditional Indonesian peanut (Arachis hypogaea L.) cultivars

    Genetika, Vol. 51, Núm. 1, pp. 180-198

  2. Predicting the physicochemical properties and geographical ORIGIN of lentils using near infrared spectroscopy

    Journal of Food Composition and Analysis, Vol. 77, pp. 84-90

2018

  1. Efficiency of garden waste compost teas on tomato growth and its suppressiveness against soilborne pathogens

    Scientia Agricola, Vol. 75, Núm. 5, pp. 400-409

2017

  1. Agromorphological characterization of traditional sweet cherry cultivars of Castillay León Community (Spain)

    Acta Horticulturae

  2. Sour and duke cherry viruses in South-West Europe

    Phytopathologia Mediterranea, Vol. 56, Núm. 1, pp. 62-69

2016

  1. Agro-morphological diversity of traditional fig cultivars grown in central-western Spain

    Genetika, Vol. 48, Núm. 2, pp. 533-546

2015

  1. Main viruses in sweet cherry plantations of Central-Western Spain

    Scientia Agricola

2014

  1. Caracterización agromorfológica de cultivares tradicionales españoles de higuera ("Ficus carica" L.)

    VII Congreso Ibérico de Agroingeniería y Ciencias Hortícolas: innovar y producir para el futuro. Libro de actas

  2. Estudio del efecto supresor sobre hongos fitopatógenos de extractos de compost y vermicompost de residuos de jardinería

    XI Jornadas de sustratos: Comunicaciones

  3. Evaluation of green/pruning wastes compost and vermicompost, slumgum compost and their mixes as growing media for horticultural production

    Scientia Horticulturae, Vol. 172, pp. 155-160

2013

  1. Los Viajes de Prácticas en la estrategia y metodología docente

    Segundas jornadas de innovación docente en la Universidad de Salamanca

  2. Quality evaluation of sour and duke cherries cultivated in south-west Europe

    Journal of the Science of Food and Agriculture, Vol. 93, Núm. 10, pp. 2523-2530

2011

  1. Agromorphological Characterization of Traditional Spanish Almond (Prunus dulcis [Mill.] D.A. Webb) Cultivars

    Acta Horticulturae

  2. Use of beekeeping residues for tomato seedling production

    Acta Horticulturae

2010

  1. Description and quality evaluation of sweet cherries cultured in Spain

    Journal of Food Quality, Vol. 33, Núm. 4, pp. 490-506