Publikationen (78) Publikationen von Pablo Martín Pinto

2024

  1. Domestication of wild-growing Turkey tail mushroom (Trametes versicolor) from Ethiopian forests on augmented agro-industrial byproducts

    Mycological Progress, Vol. 23, Núm. 1

  2. Improvement of nutritional composition of shiitake mushroom (Lentinula edodes) using formulated substrates of plant and animal origins

    Future Foods, Vol. 9

  3. Large wildfires alter the potential capacity of fire-prone Mediterranean pine forests to provide wild edible mushrooms over the long term

    Trees, Forests and People, Vol. 18

  4. Soil mycobiome and forest endophytic fungi: Is there a relationship between them?

    Forest Ecology and Management, Vol. 562

  5. Untangling the effect that replacing Ethiopia's natural forests with exotic tree plantations has on arbuscular mycorrhizal fungi

    Science of the Total Environment, Vol. 942

  6. Utilization of local agro-industrial by-products based substrates to enhance production and dietary value of mushroom (P. ostreatus) in Ethiopia

    World Journal of Microbiology and Biotechnology, Vol. 40, Núm. 9

  7. Wild ungulate effects on soil fungal diversity in Mediterranean mixed forests

    Forest Ecology and Management, Vol. 562

2023

  1. Assessing the potential of forest stands for edible mushrooms productivity as a subsistence ecosystem service in Ethiopia

    Scientific African, Vol. 22

  2. Co-responses of bacterial and fungal communities to fire management treatments in Mediterranean pyrophytic ecosystems

    Science of the Total Environment, Vol. 875

  3. Diversity and Ecology of Wild Mushrooms in Ethiopia

    Wild Mushrooms and Health: Diversity, Phytochemistry, Medicinal Benefits, and Cultivation (CRC Press), pp. 180-193

  4. Does helimulching after severe wildfire affect soil fungal diversity and community composition in a Mediterranean ecosystem?

    Science of the Total Environment, Vol. 892

  5. Effect of Irrigation Methods on Black Truffle Production

    Agronomy, Vol. 13, Núm. 10

  6. Empirical Modelling of Stem Cambium Heating Caused by Prescribed Burning in Mediterranean Pine Forest

    Fire, Vol. 6, Núm. 11

  7. Fungal diversity and community composition responses to the reintroduction of fire in a non-managed Mediterranean shrubland ecosystem

    Forest Ecosystems, Vol. 10

  8. Green trees preservation: A sustainable source of valuable mushrooms for Ethiopian local communities

    PLoS ONE, Vol. 18, Núm. 11 November

  9. Into the void: ECM fungal communities involved in the succession from rockroses to oak stands

    Scientific Reports, Vol. 13, Núm. 1

  10. Mosaic forest management at landscape scale to enhance fungal diversity and production, in a context of forest fire-prevention in Mediterranean ecosystems

    Ecological Indicators, Vol. 150

  11. Rhizosphere mycobiome diversity in four declining Mediterranean tree species

    Frontiers in Forests and Global Change, Vol. 6

  12. Substrate Optimization for Shiitake (Lentinula edodes (Berk.) Pegler) Mushroom Production in Ethiopia

    Journal of Fungi, Vol. 9, Núm. 8

  13. Unaltered fungal community after fire prevention treatments over widespread Mediterranean rockroses (Halimium lasianthum)

    Scientific reports, Vol. 13, Núm. 1, pp. 608