Publicacións en colaboración con investigadores/as de Nestlé Health Science (2)

2012

  1. Elucidation of (-)-epicatechin metabolites after ingestion of chocolate by healthy humans

    Free Radical Biology and Medicine, Vol. 53, Núm. 4, pp. 787-795

2005

  1. In vitro metabolism of anthocyanins by human gut microflora

    European Journal of Nutrition, Vol. 44, Núm. 3, pp. 133-142