María Encarnación Velázquez Pérez-rekin lankidetzan egindako argitalpenak (14)

2024

  1. The symbiovar mediterranense of Sinorhizobium meliloti nodulates Phaseolus vulgaris across Lanzarote (Canary Islands): A revision of this symbiovar supports a proposal to delimit symbiovars boundaries in Sinorhizobium and to define four new symbiovars

    Systematic and Applied Microbiology, Vol. 47, Núm. 4

2023

  1. Two novel symbiovars of Bradyrhizobium yuanmingense, americaense and caribense, the symbiovar tropici of Bradyrhizobium pachyrhizi and the symbiovar cajani of Bradyrhizobium cajani are microsymbionts of the legume Cajanus cajan in Dominican Republic

    Systematic and Applied Microbiology, Vol. 46, Núm. 5

2021

  1. Identification of canola roots endophytic bacteria and analysis of their potential as biofertilizers for canola crops with special emphasis on sporulating bacteria

    Agronomy, Vol. 11, Núm. 9

  2. Identification of quinoa seed bacterial endophytes and selection of strains for biofertilization of quinoa crops

    1st International Electronic Conference on Agronomy

2020

  1. Identification of species and subspecies of lactic acid bacteria present in spanish cheeses type “torta” by maldi-tof ms and phes gene analyses

    Microorganisms, Vol. 8, Núm. 2

  2. Strain ATCC 4720T is the authentic type strain of agrobacterium tumefaciens, which is not a later heterotypic synonym of agrobacterium radiobacter

    International Journal of Systematic and Evolutionary Microbiology, Vol. 70, Núm. 9, pp. 5172-5176

2019

  1. Phaseolus vulgaris is nodulated by the symbiovar viciae of several genospecies of Rhizobium laguerreae complex in a Spanish region where Lens culinaris is the traditionally cultivated legume

    Systematic and Applied Microbiology, Vol. 42, Núm. 2, pp. 240-247

  2. Phylogenetic diversity of rhizobia nodulating Phaseolus vulgaris in Croatia and definition of the symbiovar phaseoli within the species Rhizobium pisi

    Systematic and Applied Microbiology, Vol. 42, Núm. 6

2016

  1. Identification of human pathogenic bacteria in plant roots by using MALDI-TOF MS methodology

    Biological Nitrogen Fixation and Beneficial Plant-Microbe Interaction (Springer International Publishing), pp. 3-12

2015

  1. The status of the genus Seliberia aristovskaya and parinkina 1963 (approved lists 1980) and the species seliberia stellata aristovskaya and parinkina 1963 (approved lists 1980). Request for an opinion

    International Journal of Systematic and Evolutionary Microbiology, Vol. 65, Núm. 7, pp. 2337-2340

2013

  1. Atypical yeasts identified as Saccharomyces cerevisiae by MALDI-TOF MS and gene sequencing are the main responsible of fermentation of chicha, a traditional beverage from Peru

    Systematic and Applied Microbiology, Vol. 36, Núm. 8, pp. 560-564

  2. MALDI-TOF mass spectrometry as a tool for differentiation of Bradyrhizobium species: Application to the identification of Lupinus nodulating strains

    Systematic and Applied Microbiology, Vol. 36, Núm. 8, pp. 565-571

2011

  1. Comparison of Maldi-Tof with gene sequencing in bacteria isolates from plants belonging to family Rhizobiaceae

    Proteómica: revista de la Sociedad Española de Proteómica, Núm. 7, pp. 134-134

  2. MALDI-TOF mass spectrometry is a fast and reliable platform for identification and ecological studies of species from family rhizobiaceae

    PLoS ONE, Vol. 6, Núm. 5