Clara
Amezua Arranz
CellMat Technologies S.L.
Valladolid, EspañaPublicaciones en colaboración con investigadores/as de CellMat Technologies S.L. (1)
2024
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Effect of Egg White Protein and Water Content on the Stabilization Mechanisms of Natural Rubber Latex Foams Obtained from Microwave Radiation
Advanced Engineering Materials, Vol. 26, Núm. 15