Publicaciones en colaboración con investigadores/as de Universidad Miguel Hernández de Elche (28)

2024

  1. Acute Antioxidant Response to Two Types of Exercises: 2000 M Run vs. Burpee Test

    Antioxidants, Vol. 13, Núm. 2

  2. Effect of different pre-treatment on acrylamide content, nutrition value, starch digestibility and anthocyanin bioaccessibility of purple sweet potato (Ipomoea batata) deep-fried chips

    Food Chemistry, Vol. 460

  3. Evaluation of Family-Based Interventions as a Therapeutic Tool in the Modulation of Childhood Obesity: A Systematic Review

    Children, Vol. 11, Núm. 8

  4. Health-promoting benefits of plant-based by-product extracts obtained by innovative technologies

    Current Opinion in Food Science, Vol. 57

  5. Impact of Melatonin Supplementation on Sports Performance and Circulating Biomarkers in Highly Trained Athletes: A Systematic Review of Randomized Controlled Trials

    Nutrients, Vol. 16, Núm. 7

  6. Omega-3 Fatty Acid Supplementation on Post-Exercise Inflammation, Muscle Damage, Oxidative Response, and Sports Performance in Physically Healthy Adults—A Systematic Review of Randomized Controlled Trials

    Nutrients, Vol. 16, Núm. 13

  7. Optimizing sunflower yield: Understanding pollinator contribution to inform agri-environmental strategies

    Field Crops Research, Vol. 319

  8. Resistance and endurance training in intermittent hypoxia reduce body fat mass and blood pressure

    The Journal of sports medicine and physical fitness, Vol. 64, Núm. 1, pp. 66-72

2023

  1. Influence of N-Acetylcysteine Supplementation on Physical Performance and Laboratory Biomarkers in Adult Males: A Systematic Review of Controlled Trials

    Nutrients, Vol. 15, Núm. 11

  2. β-Alanine Supplementation in Combat Sports: Evaluation of Sports Performance, Perception, and Anthropometric Parameters and Biochemical Markers—A Systematic Review of Clinical Trials

    Nutrients, Vol. 15, Núm. 17

2022

  1. Novel Approaches for the Recovery of Natural Pigments with Potential Health Effects

    Journal of Agricultural and Food Chemistry, Vol. 70, Núm. 23, pp. 6864-6883

2021

  1. Evaluación de la funcionalidad del miembro superior en personas adultas con daño cerebral adquirido realizada por los/as profesionales de la terapia ocupacional en España, estudio transversal

    Journal of Move & Therapeutic Science, Vol. 3, Núm. 1, pp. 309-318

  2. Social support by teacher and motivational profile of Higher Education students

    Psychology, Society & Education, Vol. 13, Núm. 1, pp. 9-25

2020

  1. Inclusion of resistance routines in a hypoxia training program does not interfere with prevention of acute mountain sickness

    Physician and Sportsmedicine, pp. 1-7

2019

  1. Transcranial direct-current stimulation (tDCS) improves detection of simple bright stimuli by amblyopic Long Evans rats in the SLAG task and produces an increase of parvoalbumin labelled cells in visual cortices

    Brain Research, Vol. 1704, pp. 94-102

2018

  1. Predicción de la percepción de actividad física de los hijos a partir de la creencia de habilidad de los padres

    Cuadernos de psicología del deporte, Vol. 18, Núm. 3, pp. 3-17

2017

  1. Solvent-Free Off–On Detection of the Improvised Explosive Triacetone Triperoxide (TATP) with Fluorogenic Materials

    Chemistry - A European Journal, Vol. 23, Núm. 56, pp. 13973-13979

  2. Transcranial direct current stimulation improves visual acuity in amblyopic Long-Evans rats

    Brain Research, Vol. 1657, pp. 340-346

2010

  1. Binding of polynucleotides to conjugated polyelectrolytes and its applications in sensing

    Advances in Colloid and Interface Science, Vol. 158, Núm. 1-2, pp. 94-107

  2. Effects of commercial non-ionic alkyl oxyethylene and ionic biocompatible arginine-based surfactants on the photophysical behaviour of several poly(fluorene-1,4-phenylene)s

    Journal of Molecular Liquids, Vol. 156, Núm. 1, pp. 18-27