University of Nottingham-ko ikertzaileekin lankidetzan egindako argitalpenak (4)

2021

  1. Feasibility of coupling anaerobic digestion and hydrothermal carbonization: Analyzing thermal demand

    Applied Sciences (Switzerland), Vol. 11, Núm. 24

2020

  1. Anaerobic digestion of fourth range fruit and vegetable products: comparison of three different scenarios for its valorisation by life cycle assessment and life cycle costing

    Environmental Monitoring and Assessment, Vol. 192, Núm. 8

  2. Performance evaluation of a small-scale digester for achieving decentralised management of waste

    Waste Management, Vol. 118, pp. 99-109

2019

  1. Application of thermal analysis for evaluating the effect of glycerine addition on the digestion of swine manure

    Journal of Thermal Analysis and Calorimetry, Vol. 135, Núm. 4, pp. 2277-2286