Publications in collaboration with researchers from Colorado State University (27)

2024

  1. The relationships between biotic uniqueness and abiotic uniqueness are context dependent across drainage basins worldwide

    Landscape Ecology, Vol. 39, Núm. 4

  2. Urine and Dried Blood Spots From Children and Pregnant Women Reveal Phytochemicals, Amino Acids, and Carnitine Metabolites as Cowpea Consumption Biomarkers

    Molecular Nutrition and Food Research, Vol. 68, Núm. 4

2023

  1. Corrigendum: Seed coat pattern QTL and development in cowpea (Vigna unguiculata [L.] Walp.), (Front. Plant Sci, (2019), 10, (1346), 10.3389/fpls.2019.01346)

    Frontiers in Plant Science

2022

  1. Genetic basis of barley contributions to beer flavor

    Journal of Cereal Science, Vol. 104

  2. Non-targeted metabolomics of cooked cowpea (Vigna unguiculata) and pigeon pea (Cajanus cajan) from Ghana using two distinct and complementary analytical platforms

    Food Chemistry: Molecular Sciences, Vol. 4

2021

  1. Author Correction: Drivers of seedling establishment success in dryland restoration efforts (Nature Ecology & Evolution, (2021), 5, 9, (1283-1290), 10.1038/s41559-021-01510-3)

    Nature Ecology and Evolution

  2. BAC- and oligo-FISH mapping reveals chromosome evolution among Vigna angularis, V. unguiculata, and Phaseolus vulgaris

    Chromosoma, Vol. 130, Núm. 2-3, pp. 133-147

  3. Drivers of seedling establishment success in dryland restoration efforts

    Nature Ecology and Evolution, Vol. 5, Núm. 9, pp. 1283-1290

  4. Genetic, anatomical, and environmental patterns related to pod shattering resistance in domesticated cowpea [Vigna unguiculata (L.) Walp]

    Journal of Experimental Botany, Vol. 72, Núm. 18, pp. 6219-6229

  5. Genome-Wide Association Study Reveals Candidate Genes for Flowering Time in Cowpea (Vigna unguiculata [L.] Walp.)

    Frontiers in Genetics, Vol. 12

  6. The UCR Minicore: a resource for cowpea research and breeding

    Legume Science, Vol. 3, Núm. 3

2020

  1. A receptor-like protein mediates plant immune responses to herbivore-associated molecular patterns

    Proceedings of the National Academy of Sciences of the United States of America, Vol. 117, Núm. 49, pp. 31510-31518

  2. Breaks of macrosynteny and collinearity among moth bean (Vigna aconitifolia), cowpea (V. unguiculata), and common bean (Phaseolus vulgaris)

    Chromosome Research, Vol. 28, Núm. 3-4, pp. 293-306

  3. Genetic, textual, and archeological evidence of the historical global spread of cowpea (Vigna unguiculata [L.] Walp.)

    Legume Science, Vol. 2, Núm. 4

  4. Identification of QTL for perenniality and floral scent in cowpea (Vigna unguiculata [L.] Walp.)

    PLoS ONE, Vol. 15, Núm. 4

  5. Perspectives on Low Temperature Tolerance and Vernalization Sensitivity in Barley: Prospects for Facultative Growth Habit

    Frontiers in Plant Science, Vol. 11

  6. Population structure and genetic diversity in korean cowpea germplasm based on snp markers

    Plants, Vol. 9, Núm. 9, pp. 1-14

  7. The contribution of rain gauges in the calibration of the IMERG product: Results from the first validation over Spain

    Journal of Hydrometeorology, Vol. 21, Núm. 2, pp. 161-182

2019

  1. A genome-wide association and meta-analysis reveal regions associated with seed size in cowpea [Vigna unguiculata (L.) Walp]

    Theoretical and Applied Genetics, Vol. 132, Núm. 11, pp. 3079-3087

  2. Assessment of IMERG precipitation estimates over Europe

    Remote Sensing, Vol. 11, Núm. 21