León
Universitat
Instituto de Investigación Sanitaria La Fe
Valencia, EspañaPublicacions en col·laboració amb investigadors/es de Instituto de Investigación Sanitaria La Fe (49)
2024
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AI is a viable alternative to high throughput screening: a 318-target study
Scientific Reports, Vol. 14, Núm. 1
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Correction to: AI is a viable alternative to high throughput screening: a 318-target study (Scientific Reports, (2024), 14, 1, (7526), 10.1038/s41598-024-54655-z)
Scientific Reports
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Idiosyncratic Drug-Induced Liver Injury and Amoxicillin–Clavulanate: Spotlight on Gut Microbiota, Fecal Metabolome and Bile Acid Profile in Patients
International Journal of Molecular Sciences, Vol. 25, Núm. 13
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Novel risk loci for COVID-19 hospitalization among admixed American populations
eLife, Vol. 13
2022
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Novel genes and sex differences in COVID-19 severity
Human molecular genetics, Vol. 31, Núm. 22, pp. 3789-3806
2021
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Consumption of caffeinated beverages and kidney function decline in an elderly Mediterranean population with metabolic syndrome
Scientific Reports, Vol. 11, Núm. 1
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Correction to: Dietary folate intake and metabolic syndrome in participants of PREDIMED‑Plus study: a cross‑sectional study (European Journal of Nutrition, (2021), 60, 2, (1125-1136), 10.1007/s00394-020-02364-4)
European Journal of Nutrition
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Dietary folate intake and metabolic syndrome in participants of PREDIMED-Plus study: a cross-sectional study
European Journal of Nutrition, Vol. 60, Núm. 2, pp. 1125-1136
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Effect of an Intensive Weight-Loss Lifestyle Intervention on Kidney Function: A Randomized Controlled Trial
American Journal of Nephrology, Vol. 52, Núm. 1, pp. 45-58
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Fruit and Vegetable Consumption is Inversely Associated with Plasma Saturated Fatty Acids at Baseline in Predimed Plus Trial
Molecular Nutrition and Food Research, Vol. 65, Núm. 17
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High fruit and vegetable consumption and moderate fat intake are associated with higher carotenoid concentration in human plasma
Antioxidants, Vol. 10, Núm. 3, pp. 1-14
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Milk and Dairy Products Intake Is Related to Cognitive Impairment at Baseline in Predimed Plus Trial
Molecular Nutrition and Food Research, Vol. 65, Núm. 7
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Molecular mechanisms of hepatotoxic cholestasis by clavulanic acid: Role of NRF2 and FXR pathways
Food and Chemical Toxicology, Vol. 158
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Psychological and metabolic risk factors in older adults with a previous history of eating disorder: A cross-sectional study from the Predimed-Plus study
European Eating Disorders Review, Vol. 29, Núm. 4, pp. 575-587
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The synbiotic combination of akkermansia muciniphila and quercetin ameliorates early obesity and NAFLD through gut microbiota reshaping and bile acid metabolism modulation
Antioxidants, Vol. 10, Núm. 12
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Use of different food classification systems to assess the association between ultra-processed food consumption and cardiometabolic health in an elderly population with metabolic syndrome (Predimed-plus cohort)
Nutrients, Vol. 13, Núm. 7
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Validity of the energy-restricted Mediterranean Diet Adherence Screener
Clinical Nutrition, Vol. 40, Núm. 8, pp. 4971-4979
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Variety in fruits and vegetables, diet quality and lifestyle in an older adult mediterranean population
Clinical Nutrition, Vol. 40, Núm. 4, pp. 1510-1518
2020
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Adherence to a priori dietary indexes and baseline prevalence of cardiovascular risk factors in the PREDIMED-Plus randomised trial
European Journal of Nutrition, Vol. 59, Núm. 3, pp. 1219-1232