Publicacións en colaboración con investigadores/as de Universidad de Las Palmas de Gran Canaria (157)

2024

  1. Assessing Leg Blood Flow and Cardiac Output During Running Using Thermodilution

    Scandinavian Journal of Medicine and Science in Sports, Vol. 34, Núm. 8

  2. Association between type 2 diabetes and depressive symptoms after a 1-year follow-up in an older adult Mediterranean population

    Journal of Endocrinological Investigation, Vol. 47, Núm. 6, pp. 1405-1418

  3. Burden of postmenopausal breast cancer attributable to excess body weight: comparative study of body mass index and CUN-BAE in MCC-Spain study

    Journal of Epidemiology and Community Health

  4. Changes at small intestine induced by food-fish contaminated with ciguatoxins

    Ecotoxicology and Environmental Safety, Vol. 282

  5. Dynamic and Postural Changes in Forelimb Amputee Dogs: A Pilot Study

    Animals, Vol. 14, Núm. 13

  6. Effect of a nutritional intervention based on an energy-reduced Mediterranean diet on environmental impact

    Science of the Total Environment, Vol. 928

  7. Effectiveness and efficiency of support schemes in promoting renewable energy sources in the Spanish electricity market

    International Journal of Electrical Power and Energy Systems, Vol. 158

  8. Electricity balancing challenges for markets with high variable renewable generation

    Renewable and Sustainable Energy Reviews, Vol. 189

  9. Energy taxes recycling as an instrument for the mitigation of the expenditure on energy products of vulnerable households in the European Union

    Energy Research and Social Science, Vol. 118

  10. Enhancing commercial building resiliency through microgrids with distributed energy sources and battery energy storage systems

    Energy and Buildings, Vol. 325

  11. Exploring the Academic Paths and Professional Aspirations of GenZ STEM Students in the Canary Islands

    International Journal of Engineering Education, Vol. 40, Núm. 4, pp. 815-832

  12. Impact of mediterranean diet promotion on environmental sustainability: a longitudinal analysis

    Public Health, Vol. 230, pp. 12-20

  13. Microbial Phenolic Metabolites Are Associated with Improved Cognitive Health

    Molecular Nutrition and Food Research, Vol. 68, Núm. 2

  14. Objectively Measured Sleep Duration and Health-Related Quality of Life in Older Adults with Metabolic Syndrome: A One-Year Longitudinal Analysis of the PREDIMED-Plus Cohort

    Nutrients , Vol. 16, Núm. 16

  15. Optimal Microgrids in Buildings with Critical Loads and Hybrid Energy Storage

    Buildings, Vol. 14, Núm. 4

  16. Peak Load Reduction and Resilience Benefits in Critical Microgrids

    Power Systems (Springer Science and Business Media Deutschland GmbH), pp. 175-200

  17. Resilient Strategies for Internet-Based Education: Investigating Engineering Students in the Canary Islands in the Aftermath of COVID-19

    Sustainability (Switzerland), Vol. 16, Núm. 4

  18. The green hydrogen-water-food nexus: Analysis for Spain

    International Journal of Hydrogen Energy, Vol. 77, pp. 1026-1042

2023

  1. A Techno-Economic Appraisal of Green Diesel Generation through Hydrothermal Liquefaction, Leveraging Residual Resources from Seaweed and Fishing Sectors

    Water (Switzerland), Vol. 15, Núm. 17

  2. Association of adiposity and its changes over time with COVID-19 risk in older adults with overweight/obesity and metabolic syndrome: a longitudinal evaluation in the PREDIMED-Plus cohort

    BMC Medicine, Vol. 21, Núm. 1