Medicina y salud
Disciplina temática
F. Javier
Giráldez García
Publicaciones en las que colabora con F. Javier Giráldez García (86)
2024
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Essential oil supplementation in milk replacers: short- and long-term impacts on feed efficiency, the faecal microbiota and the plasma metabolome in dairy calves
Journal of Developmental Origins of Health and Disease, Vol. 15
2023
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Aflatoxina M1 en leche de oveja: tasa de transferencia a partir de AFB1
Ganadería, Núm. 146, pp. 50-53
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Conventional Feed-Grade or Slow-Release Coated Urea as Sources of Dietary Nitrogen for Fattening Lambs
Animals, Vol. 13, Núm. 22
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Dietary administration of L-carnitine during the fattening period of early feed restricted lambs modifies lipid metabolism and meat quality
Meat Science, Vol. 198
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Effects of Thymbra capitata essential oil on in vitro fermentation end-products and ruminal bacterial communities
Scientific Reports, Vol. 13, Núm. 1
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Secretory IgA as Biomarker for Gastrointestinal Nematodes Natural Infection in Different Breed Sheep
Animals, Vol. 13, Núm. 13
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The Effects of Aflatoxin B1 Intake in Assaf Dairy Ewes on Aflatoxin M1 Excretion, Milk Yield, Haematology and Biochemical Profile
Animals, Vol. 13, Núm. 3
2022
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Dietary Administration of L-Carnitine During the Fattening Period of Early Feed Restricted Lambs Modifies Ruminal Fermentation but Does Not Improve Feed Efficiency
Frontiers in Physiology, Vol. 13
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Dietary administration of L-carnitine during the fattening period of early feed restricted lambs modifies liver transcriptomic and plasma metabolomic profiles
Animal Feed Science and Technology, Vol. 292
2021
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Banana pseudo-stem increases the water-holding capacity of minced pork batter and the oxidative stability of pork patties
Foods, Vol. 10, Núm. 9
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Divergent values in feed efficiency promote changes on meat quality of fattening lambs
Small Ruminant Research, Vol. 198
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The Role of Feed Restriction on DNA Methylation, Feed Efficiency, Metabolome, Biochemical Profile, and Progesterone Patterns in the Female Filial Generation (F1) Obtained From Early Feed Restricted Ewes (F0)
Frontiers in Physiology, Vol. 12
2020
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Biomass production and nutritive value of Kenaf (Hibiscus cannabinus) at various stages of growth
Agroforestry Systems, Vol. 94, Núm. 4, pp. 1171-1178
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Effect of age of regrowth, chemical composition and secondary metabolites on the digestibility of Leucaena leucocephala in the Cauto Valley, Cuba
Agroforestry Systems, Vol. 94, Núm. 4, pp. 1247-1253
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Effect of dietary crude protein on animal performance, blood biochemistry profile, ruminal fermentation parameters and carcass and meat quality of heavy fattening assaf lambs
Animals, Vol. 10, Núm. 11, pp. 1-16
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Erythrina variegata quality in the Cauto Valley, Cuba
Agroforestry Systems, Vol. 94, Núm. 4, pp. 1209-1218
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The effects of storage and hop extract on aroma and flavour compounds in Balkan-style sausages packed under a CO2-containing anaerobic atmosphere
Heliyon, Vol. 6, Núm. 10
2019
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Efecto de la sustitución parcial de harina de soja por urea en la dieta de corderos pesados de raza ASSAF durante el cebo
XVIII Jornadas sobre Producción Animal: 7 y 9 de mayo de 2019, Zaragoza
2018
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Assessment of the antioxidant effect of astaxanthin in fresh, frozen and cooked lamb patties
Food Research International, Vol. 111, pp. 342-350
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Effect of hop (Humulus lupulus L.) inclusion in the diet for fattening lambs on animal performance, ruminal characteristics and meat quality
Food Research International, Vol. 108, pp. 42-47