Medicina y salud
Disciplina temática
Marche Polytechnic University
Ancona, ItaliaPublicaciones en colaboración con investigadores/as de Marche Polytechnic University (46)
2024
-
International Delphi Consensus Study on disposable single-use endoscopy: A path to clinical adoption
Digestive and Liver Disease, Vol. 56, Núm. 2, pp. 322-329
-
Modulatory effect of Andean blackberry polyphenols on genes related to antioxidant and inflammatory responses, the NLRP3 inflammasome, and autophagy
Journal of Berry Research, Vol. 14, Núm. 1, pp. 41-59
-
Neurological Disorders in Takotsubo Syndrome: Clinical Phenotypes and Outcomes
Journal of the American Heart Association, Vol. 13, Núm. 4, pp. e032128
2023
-
Influence of altitude on the physicochemical composition and antioxidant capacity of strawberry: a preliminary systematic review and meta-analysis
Phytochemistry Reviews, Vol. 22, Núm. 6, pp. 1567-1584
2022
-
Cholangiocarcinoma landscape in Europe: Diagnostic, prognostic and therapeutic insights from the ENSCCA Registry
Journal of Hepatology, Vol. 76, Núm. 5, pp. 1109-1121
-
Influence of Altitudes and Development Stages on the Chemical Composition, Antioxidant, and Antimicrobial Capacity of the Wild Andean Blueberry (Vaccinium floribundum Kunth)
Molecules, Vol. 27, Núm. 21
-
TREM-2 plays a protective role in cholestasis by acting as a negative regulator of inflammation
Journal of Hepatology, Vol. 77, Núm. 4, pp. 991-1004
2021
-
A Global Survey on Changes in the Supply, Price, and Use of Illicit Drugs and Alcohol, and Related Complications During the 2020 COVID-19 Pandemic
Frontiers in Psychiatry, Vol. 12
-
Correction: Current and novel therapeutic opportunities for systemic therapy in biliary cancer (British Journal of Cancer, (2020), 123, 7, (1047-1059), 10.1038/s41416-020-0987-3)
British Journal of Cancer
-
Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1
Autophagy, Vol. 17, Núm. 1, pp. 1-382
-
Novel approaches in anthocyanin research - Plant fortification and bioavailability issues
Trends in Food Science and Technology, Vol. 117, pp. 92-105
-
Reorganization of Substance Use Treatment and Harm Reduction Services During the COVID-19 Pandemic: A Global Survey
Frontiers in Psychiatry, Vol. 12
2020
-
Cholangiocarcinoma 2020: the next horizon in mechanisms and management
Nature Reviews Gastroenterology and Hepatology, Vol. 17, Núm. 9, pp. 557-588
-
Pechiche (Vitex cymosa berteo ex speng), a nontraditional fruit from ecuador, is a dietary source of phenolic acids and nutrient minerals, in addition to efficiently counteracting the oxidative-induced damage in human dermal fibroblasts
Antioxidants, Vol. 9, Núm. 2
-
Protective effect of the medicinal herb infusion “horchata” against oxidative damage in cigarette smokers: An ex vivo study
Food and Chemical Toxicology, Vol. 143
2019
-
Signalling networks in cholangiocarcinoma: Molecular pathogenesis, targeted therapies and drug resistance
Liver International, Vol. 39, Núm. S1, pp. 43-62
-
Wnt–β-catenin signalling in liver development, health and disease
Nature Reviews Gastroenterology and Hepatology, Vol. 16, Núm. 2, pp. 121-136
2018
-
Apis mellifera vs Melipona beecheii Cuban polifloral honeys: A comparison based on their physicochemical parameters, chemical composition and biological properties
LWT - Food Science and Technology, Vol. 87, pp. 272-279
-
Differential effects of FXR or TGR5 activation in cholangiocarcinoma progression
Biochimica et Biophysica Acta - Molecular Basis of Disease, Vol. 1864, Núm. 4, pp. 1335-1344
-
MicroRNA-506 promotes primary biliary cholangitis–like features in cholangiocytes and immune activation
Hepatology, Vol. 67, Núm. 4, pp. 1420-1440