Detection of adulterants in olive oil by headspace-mass spectrometry

  1. Marcos Lorenzo, I.
  2. Pérez Pavón, J.L.
  3. Fernández Laespada, M.E.
  4. García Pinto, C.
  5. Moreno Cordero, B.
Revue:
Journal of Chromatography A

ISSN: 0021-9673

Année de publication: 2002

Volumen: 945

Número: 1-2

Pages: 221-230

Type: Article

DOI: 10.1016/S0021-9673(01)01502-3 GOOGLE SCHOLAR

Objectifs de Développement Durable