A modified QuEChERS method as sample treatment before the determination of isoflavones in foods by ultra-performance liquid chromatography-triple quadrupole mass spectrometry

Talanta, Vol. 100, 2012, pp. 320-328

1. Delgado-Zamarreño, M.M.
2. Pérez-Martín, L.
3. Bustamante-Rangel, M.
4. Carabias-Martínez, R.