Effect of sub-inhibitory concentrations of biocides on the architecture and viability of MRSA biofilms

  1. Buzón-Durán, L.
  2. Alonso-Calleja, C.
  3. Riesco-Peláez, F.
  4. Capita, R.
Aldizkaria:
Food Microbiology

ISSN: 1095-9998,  0740-0020

Argitalpen urtea: 2017

Alea: 65

Orrialdeak: 294-301

Mota: Artikulua

DOI: 10.1016/J.FM.2017.01.003 GOOGLE SCHOLAR