Co-precipitation of anthocyanins of the extract obtained from blackberry residues by pressurized antisolvent process
- Machado, A.P.D.F.
- Rueda, M.
- Barbero, G.F.
- Martín, Á.
- Cocero, M.J.
- Martínez, J.
Aldizkaria:
Journal of Supercritical Fluids
ISSN: 0896-8446
Argitalpen urtea: 2018
Alea: 137
Orrialdeak: 81-92
Mota: Artikulua
