The use of carbohydrate profiles and chemometrics in the characterization of natural honeys of identical geographical origin

  1. Nozal, M.J.
  2. Bernal, J.L.
  3. Toribio, L.
  4. Alamo, M.
  5. Diego, J.C.
  6. Tapia, J.
Journal:
Journal of Agricultural and Food Chemistry

ISSN: 0021-8561

Year of publication: 2005

Volume: 53

Issue: 8

Pages: 3095-3100

Type: Article

DOI: 10.1021/JF0489724 GOOGLE SCHOLAR

Sustainable development goals