Susceptibility of Female Mice to the Dietary Omega-3/Omega-6 Fatty-Acid Ratio: Effects on Adult Hippocampal Neurogenesis and Glia

  1. Rodríguez-Iglesias, N.
  2. Nadjar, A.
  3. Sierra, A.
  4. Valero, J.
Revista:
International Journal of Molecular Sciences

ISSN: 1422-0067,  1661-6596

Any de publicació: 2022

Volum: 23

Número: 6

Tipus: Article

DOI: 10.3390/IJMS23063399 GOOGLE SCHOLAR lock_openAccés obert editor