Chemical, Physicochemical and Sensorial Characterization of Nitrite-Free Dry-Cured Bísaro Shoulders
- Leite, A.
- Vasconcelos, L.
- Ferreira, I.
- Sarmiento-García, A.
- Domínguez, R.
- Santos, E.M.
- Campagnol, P.C.B.
- Rodrigues, S.
- Lorenzo, J.M.
- Teixeira, A.
Revue:
Foods
ISSN: 2304-8158
Année de publication: 2022
Volumen: 11
Número: 19
Type: Article
