Changes to fine structure, size and mechanical modulus of phytoglycogen nanoparticles subjected to high-shear extrusion

  1. Roman, L.
  2. Baylis, B.
  3. Klinger, K.
  4. de Jong, J.
  5. Dutcher, J.R.
  6. Martinez, M.M.
Zeitschrift:
Carbohydrate Polymers

ISSN: 0144-8617

Datum der Publikation: 2022

Ausgabe: 298

Art: Artikel

DOI: 10.1016/J.CARBPOL.2022.120080 GOOGLE SCHOLAR lock_openOpen Access editor